Use of the Juice Fountain® Duo

  • To minimize cleaning, line the pulp container with a produce bag to collect the pulp or use the BJE030. Pulp can be used in other dishes, as compost for the garden, or simply discarded.
  • Never use the Purée Disc without the Purée Insert, they must always be used together.
  • When using the Purée Disc and Inert, only use Speed 1.
  • If Juicing, fruits with hard or inedible skins such as mangoes, guava, melons or pineapple, always peel before juicing. Citrus fruit can be juiced as well after being peeled first. All fruits with pits, hard seeds or stones, such as nectarines, peaches, mangoes, apricots, plums and cherries must be pitted before juicing
  • If using the Purée Disc, follow the same guidelines for peeling as you would for Juicing. However, for fruits with a hard core, such as pineapple, always remove this before Puréeing.
  • When using the pulp, there may be some pieces of fruit of vegetables remaining. These should be removed before using the pulp in any recipes.
  • If you are juicing herbs, sprouts or leafy green vegetables, either wrap them together to form a bundle or juice them in the middle of a combination of ingredients on low speed to obtain the best extraction.